The top 5 fruits, vegetables or herbs being harvested this month across the network are:
By weight
1Leek
2Rhubarb
3Chard
4Broccoli (Sprouting)
5Kale
By value
1Nasturtium leaves
2Chervil
3Coriander
4Leek
5Chard
In the last year, just from the produce recorded in the Harvest-ometer, our network has saved:
That’s compared to the carbon footprint of buying the same produce from a supermarket.
Have you recorded your harvest, so we can add you to the big carbon count?
Good to Grow
C/o Sustain
The Green House
244-254 Cambridge Heath Road
London E2 9DA
0203 5596 777
goodtogrow@sustainweb.org
Good to Grow is a project of Sustain: the alliance for better food and farming.
© Sustain 2026
Registered charity (no. 1018643)
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